COMPOSITION:
fresh lamb meat 30%, rice 24%, dehydrated lamb protein 15%, peas, animal fat
6%, dried beet pulp 4.5%, hydrolysed lamb proteins 3%, linseed 3%, yeasts, inactivated 2%,
minerals, seaweed meal 0.18%, yeasts products (MOS source) 0.12%, Mojave yucca 0.02%,
glucosamine 0.01%, chondroitin sulphate 0.005%.
ANALYTICAL CONSTITUENTS:
crude protein 25.5%, crude fat 12%, crude bres 4%, crude ash
7.5%, calcium 1.4%, phosphorus 1.1%, Omega-3 fatty acids 0.5%, Omega-6 fatty acids 1.9%.
ADDITIVES:
NUTRITIONAL ADDITIVES: Vitamin A (3a672a) 22,000 IU/kg, Vitamin D3 (3a671) 1,450
IU/kg, Vitamin E (3a700) 185 mg/kg, Copper (3b405) 15 mg/kg, Iron (3b101) 30 mg/kg,
Manganese (3b502) 58 mg/kg, Zinc (3b605) 66 mg/kg, Iodine (3b201) 3.1 mg/kg, Selenium
(3b801) 0.15 mg/kg.
TECHNOLOGICAL ADDITIVES: antioxidants (tocopherol extracts from
vegetable oils (1b306(i))), chestnut wood extract.
METABOLIZABLE ENERGY: 3580 Kcal/Kg
websolute