COMPOSITION:
fresh salmon 31.5%, rice 25%, dehydrated salmon 16.5%, animal fat 5%, rice
bran 4%, apple pulp 4%, dried beet pulp 3.5%, fermentation products, rice protein, fish
protein, hydrolysed 2.5%, yeasts, inactivated 0.5%, minerals, inulin (FOS source) 0.1%, ginger
0.1%, yeasts products (MOS source) 0.1%, glucosamine, chondroitin sulphate, Mojave yucca
0.017%.
ANALYTICAL CONSTITUENTS:
crude protein 28%, crude fat 17%, crude fibres 3%, crude ash 8%,
calcium 1.6%, phosphorus 1.3%, Omega-3 fatty acids 0.75%, Omega-6 fatty acids 3.3%.
ADDITIVES:
NUTRITIONAL ADDITIVES: Vitamin A (3a672a) 20,000 IU/kg, Vitamin D3 (3a671) 2,000
IU/kg, Vitamin E (3a700) 300 mg/kg, Vitamin C (3a312) 100 mg/kg, Iron (3b103) 68 mg/kg,
Iodine (3b201) 3.2 mg/kg, Copper (3b405) 9 mg/kg, Manganese (3b503) 6.8 mg/kg, Zinc
(3b603) 108 mg/kg, Selenium (3b801) 0.11 mg/kg.
TECHNOLOGICAL ADDITIVES: antioxidants (tocopherol extracts from
vegetable oils (1b306(i))).
METABOLIZABLE ENERGY: 3857 Kcal/Kg