COMPOSITION:
fresh wild boar 30.5%, rice 17.5%, dehydrated wild boar protein 15.5%, rice
bran 11.5%, peas, animal fat 5.6%, dried beet pulp 4.5%, hydrolysed wild boar proteins 2%,
apple pulp 1.2%, yeasts, inactivated 0.8%, linseed 0.5%, fish oil 0.5%, minerals, inulin (FOS
source) 0.1%, yeasts products (MOS source) 0.1%, ginger 0.1%, glucosamine 0.075%,
chondroitin sulphate 0.025%, Mojave yucca 0.02%.
ANALYTICAL CONSTITUENTS:
crude protein 27%, crude fat 16%, crude fibres 3.5%, crude ash 7%,
calcium 1.4%, phosphorus 1.05%, Omega-3 fatty acids 0.4%, Omega-6 fatty acids 3.3%.
ADDITIVES:
NUTRITIONAL ADDITIVES: Vitamin A (3a672a) 20,000 IU/kg, Vitamin D3 (3a671) 2,000
IU/kg, Vitamin E (3a700) 300 mg/kg, Vitamin C (3a312) 100 mg/kg, Iron (3b103) 68 mg/kg,
Iodine (3b201) 3.2 mg/kg, Copper (3b405) 9 mg/kg, Manganese (3b503) 6.8 mg/kg, Zinc
(3b603) 108 mg/kg, Selenium (3b801) 0.11 mg/kg.
TECHNOLOGICAL ADDITIVES: antioxidants (tocopherol extracts from
vegetable oils (1b306(i))).
METABOLIZABLE ENERGY: 3806 Kcal/Kg
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